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Before you jump to Tomato soup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.
Remember when the only people who cared about the environment were tree huggers and hippies? Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to resolve the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they must do this soon. The kitchen area is a good starting point saving energy by going more green.
A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you can get a new one, they use about 60% less than the old versions that are more than ten years old. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to go as often.
As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. Green living is not really that hard. Mostly, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let's go back to tomato soup recipe. To make tomato soup you only need 7 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Tomato soup:
- You need 8-10 of tomatoes.
- Provide 5-6 of Garlic cloves choppped.
- Prepare 2 of Green chillies chopped.
- Get 2 tbsp of Tomato sauce.
- Prepare To taste of Salt.
- You need As needed of Water.
- Use As needed of Coriander for garnishing.
Steps to make Tomato soup:
- Firstly add tomatoes in a cooker and after 4 whistles remove them and keep aside for cooling.
- Next add tomatoes in grinder with green chillies and make puree of it.
- Next take a pan add garlic cloves after that add puree cook till it leaves all water then add sauce & salt and lastly add water as per your requirement and now cook for another 10 min and switch off flame.
- Serve hot with fried toast & by garnishing with coriander.
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