Recipe of Homemade Tomato soup

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Before you jump to Tomato soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

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You may prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. As soon as you find out it will require 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. Countertop appliances will boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many individuals incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Mainly if you ensure that the dishwasher is full before starting a cycle. By cool drying or air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.

As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not that difficult. It's about being practical, usually.

We hope you got insight from reading it, now let's go back to tomato soup recipe. You can have tomato soup using 15 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to make Tomato soup:

1. Get 8 of ripe big tomatoes.
2. Get As needed of butter.
3. Take Pinch of salt.
4. Get 2 of carrots.
5. Provide 2 of bay leaves.
6. Get 1 tablespoon of milk powder.
7. You need 2 of onions.
8. You need 2 teaspoons of black pepper powder.
9. Prepare 1 tablespoon of black pepper.
10. Take 2 tablespoons of corn starch.
11. Use As needed of water.
12. You need 5 pieces of garlic.
13. Use 1 tablespoon of honey.
14. Provide 1 tablespoon of olive oil.
15. Take 2 tablespoons of celery.

Instructions to make Tomato soup:

1. Cut all tomatoes, onions, garlic, carrot celery in pieces,.
2. Now heat the pan add the one tablespoon oil when becomes crackles add the garlic pieces.
3. Fry little, then add onion pieces saute it next add the whole black pepper,add the celery.
4. Then add the carrot pieces, keep stir next add tomato pieces.mix it well, keep stirring,.
5. When the whole things becomes soft add salt mix it, then add the required water,.
6. Now keep bowling, boil until the soup becomes soft and gives aroma.
7. Now pour the soup in the bowl through the strainer,.
8. Separate water part and and solid part,.
9. Remove bay leaves then put the solid part in the blender, give it a nice blend..
10. Add butter in the pan add tomato gravy add black pepper powder, add the milk powder then honey mix it well,.
11. Then add the water part of tomato soup, boil for five to six minutes, if the soup is not in right position then add corn starch in mix with water then put in the soup, stirring continuously.
12. Boil few more times then strain it again delicious soup is ready spread butter, serve with bread crutons.

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