Recipe of Award-winning Tomato soup

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Tomato soup

Before you jump to Tomato soup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.

Remember when the only people who cared about the natural environment were tree huggers and hippies? Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone's active contribution. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, largely in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not running as economically as they should. When you can get a new one, they use about 60% less than the old versions that are more than ten years old. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, because the motor won't have to go as often.

The kitchen on its own offers you many small methods by which energy and money can be saved. Eco-friendly living just isn't that tough. It's related to being functional, most of the time.

We hope you got benefit from reading it, now let's go back to tomato soup recipe. You can have tomato soup using 6 ingredients and 1 steps. Here is how you do it.

The ingredients needed to make Tomato soup:

  1. Use 4 of big tomatoes.
  2. Take 1/2 of spoon corn starch.
  3. You need of Salt as per taste.
  4. Get of ,peper powderas required.
  5. Prepare of Water as required.
  6. Take of leaves Corriender.

Steps to make Tomato soup:

  1. Boiled the tomatoes abf blanched it then in a pan boiled it by adding salt then add cornstarch And boilef for,5 minits when it becomes thick change it in a bowl and serve hoy by garnishing with corriender and peper powder.

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