Step-by-Step Guide to Make Perfect Homemade tabasco tomato soup

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Homemade tabasco tomato soup

Before you jump to Homemade tabasco tomato soup recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more green we won't be able to resolve the problems of the environment. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, mainly in the kitchen.

A massive amount of electricity is definitely consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old models that are more than ten years old. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably uncomplicated to live green, all things considered. Mostly, all it will take is a little common sense.

We hope you got benefit from reading it, now let's go back to homemade tabasco tomato soup recipe. To cook homemade tabasco tomato soup you only need 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Homemade tabasco tomato soup:

  1. You need 1 carton of tomato passata.
  2. Use 1 of veggie stock cube.
  3. Prepare 1 cup of water (but you might only need half).
  4. You need 1 of medium size pot Crème fraîche.
  5. Provide 1 of onion (cut into small dices).
  6. Provide 1 tbsp of vegetable cooking oil.
  7. You need of Basil for garnish.
  8. Prepare 1-2 tsp of Tabasco (and a few more for top up).
  9. Use to taste of Slat and pepper.

Steps to make Homemade tabasco tomato soup:

  1. Pan fry onions with vegetable cooking oil on the pan until soft.
  2. In a medium size saucepan, transfer cooked onions, add tomato passata and veggies stock cube. Mix well and add little bit of water if needed to lose up the soup..
  3. Use hand blender blend onion in the soup. Add half of Crème fraîche into the saucepan and stir well. Add some tabasco in the soup and stir well. Turn the heat off..
  4. Serve with Crème fraîche on top, I love having this soup with rice cake, corn cake or you can have it with bread and butter. A little splash of tabasco for extra kick 🌶.

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