Simple Way to Prepare Favorite Macaroni Gratin

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We hope you got insight from reading it, now let's go back to macaroni gratin recipe. You can have macaroni gratin using 15 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Macaroni Gratin:

1. Get 1 can of creamy garlic cheese pasta sauce (300 gram).
2. Get 2 cups of Macaroni.
3. Use 1 of onion (thinly clice).
4. Take To taste of Italian herb.
5. Provide 2 table spoon of olive oil.
6. You need of Salt and pepper.
7. Take 6 of mushroom cut into small slice.
8. Get 1 tea spoon of salt.
9. Provide of Water to boil macaroni.
10. Get as needed of Unsalted butter.
11. Get of Parmesan cheese.
12. Provide of Sliced cooked Ox tongue.
13. Provide of Cheddar cheese (grated).
14. Provide 4 cloves of garlic lighty crushed.
15. Provide of Cheddar spread single cheese.

Steps to make Macaroni Gratin:

1. In a large pot bring the water to boil, add salt and cook macaroni about 8 minutes or according to the intruction in the package and drain well.
2. In other pan, heat olive oil and cook onion. Add garlic and fry until fragrant, add mushroom, salt pepper. Stir well and turn into medium or low heat..
3. Add white creamy garlic cheese pasta sauce and mix well and cook about 5 minutes..
4. Put the drained macaroni into pasta sauce and mix well, add Italian herb and taste it..
5. Grease the gratin baking dishes with butter and transfer macaroni into them..
6. Layer with ox tounge and cheddar spread single cheese, sprinkel grated cheddar cheese and parmesan over the macaroni and bake until golden brown or untill cheese melted then remove from the oven and ready to serve.

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