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Before you jump to Beetroot-tomato soup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.
Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to correct the problems of the environment. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going a lot more green.
Let's begin with something really easy, changing the particular light bulbs. Accomplish this for the entire house, not merely the kitchen. You should upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost somewhat more initially, but they last ten times longer, and use less electricity. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will end up at a landfill site. You also have to acquire the habit of turning off the lights when there is nobody in a area. The family spends major time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off as soon as you don't need them.
As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not really that difficult. It's related to being functional, more often than not.
We hope you got benefit from reading it, now let's go back to beetroot-tomato soup recipe. To cook beetroot-tomato soup you need 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Beetroot-tomato soup:
- You need 2 of Beetroot-peeled and sliced.
- Take 4 of -tomatoes-cut in pieces.
- Provide 2 of carrot-peeled and sliced.
- You need 1 of onion-peeled and sliced.
- You need 2 of -garlic clove.
- You need to taste of Salt.
- You need of Water as required.
- You need 1 of tsp-black pepper powder.
- Prepare of Cooked noodles as required.
Instructions to make Beetroot-tomato soup:
- In a pressure cooker add beetroot,tomatoes,carrots,onion and garlic. Add sufficient water and close the lid. Lock the pressure cooker and cook it for 4-5 whistle..
- Remove from heat and wait for the pressure to come down on its own.blend the cooked veggies until puree..
- Strain it through a sieve..
- Heat a pan. Add vegetables puree. Add salt and black pepper powder..
- Let it boil until its thick in consistency..
- Off the flame and serve hot with add noodles of your choice..
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