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We hope you got insight from reading it, now let's go back to beef tongue stir-fry recipe. To cook beef tongue stir-fry you only need 5 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Beef Tongue Stir-Fry:
- Get 250 gr of smoked/cooked beef tongue, sliced thinly.
- Provide 1 of red onion, peeled, sliced thinly.
- Provide 2 tsp of ground garlic.
- Prepare 2 tbsp of grape juice (or you can use 1 tbsp cooking sake or mirin).
- Use 1 tbsp of oil.
Steps to make Beef Tongue Stir-Fry:
- Heat the oil in a pan. Stir-fry red onion and ground garlic for about 5 minutes..
- Add the beef tongue and stir until well combined. Add grape juice and continue stirring from time to time..
- When the water has evaporated a bit, taste it. Add grape juice or a pinch of salt according to your preference..
- We like to eat this with rice, but I think it'll be nice for sandwich and pasta, too..
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