Step-by-Step Guide to Make Speedy Pilau with spicy tomato soup

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Before you jump to Pilau with spicy tomato soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more green we won't be able to fix the problems of the environment. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going much more green.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you can get a new one, they use about 60% less than the old ones that are more than ten years old. The correct temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F as well as 0F. You can certainly cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen alone provides you with many small ways by which energy and money can be saved. Environmentally friendly living just isn't that tough. A lot of it is basically using common sense.

We hope you got insight from reading it, now let's go back to pilau with spicy tomato soup recipe. To make pilau with spicy tomato soup you only need 14 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Pilau with spicy tomato soup:

1. Prepare 1/2 kg of rice.
2. Get 1/2 kg of meat(pre-boiled).
3. Get 3 of large tomatoes(chopped).
4. Use 3 of big onions(chopped).
5. Take 5 cloves of garlic.
6. You need 1/2 tsp of paprika.
7. Take 1/2 tsp of pilau masala.
8. Use 1/2 tsp of tumeric.
9. Prepare 1/2 tsp of mixed spices.
10. Provide 1/2 tsp of cinnamon.
11. Use 1/2 tsp of chibundiro.
12. Use of Cooking oil......salt.
13. You need 3 pieces of potatoes(diced).
14. Prepare 1 dash of corn starch for soup.

Steps to make Pilau with spicy tomato soup:

1. Make sure your meat has boiled well to make it tender.....let all water to evaporate from the meat.....add 2 chopped onions + garlic(pilau needs a lot of onion) and enough cooking oil let them fry for about 4mins.....through in your potatoes, fry for 2mins the idea is for the onions to get to golden brown......
2. Now add all your spices + salt except chibundiro let them fry together for 2mins till fully golden brown, add your rinced rice and mix well.
3. Add water to top of the rice level.....and cover let it cook for about 15mins or till all the water has evaporated and well cooked..
4. For soup, fry one onion add chopped tomatoes let them cook well, add salt stir add a little water, and a dash of corn starch to thiken the soup......when cooked remove from heat and season with chibundiro then serve with your pilau.....enjoy!!!.

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