Step-by-Step Guide to Prepare Favorite Mexican tomato soup without beans

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We hope you got insight from reading it, now let's go back to mexican tomato soup without beans recipe. You can cook mexican tomato soup without beans using 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Mexican tomato soup without beans:

1. Provide 6 of big tomato.
2. Use to taste of Salt.
3. Provide 1 of medium size onion finely chopped.
4. Take 1 of small capsicum finely chopped.
5. Provide 1 tbsp of ketchup.
6. Take 2 tbsp of red chilli sauce.
7. Take Pinch of black pepper powder.
8. Get 1 tsp of butter.
9. Provide 2 tbsp of finely chopped garlic.

Instructions to make Mexican tomato soup without beans:

1. Wash tomatoes and just give a slight cut, and put it into pressure cooker. Add some water and do 3 whistle. Let it cool down..
2. Peel off tomatoes and crush them in smooth paste..
3. Heat butter in a saucepan, add garlic and saute for a min, then add chopped onion and capsicum, add some salt and cook for a min. Then add black pepper powder, tomato puree and add required salt, ketchup and chilli sauce. Mix well. Add some water to adjust consistency. About a cup. Don't make watery..
4. Simmer for 5min..
5. If you want to add beans, add1/4cup of Heinz beans while adding ketchup and chilli sauce. Then simmer..
6. Serve hot with garlic bread or any other bread..

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